

ANNA GABRIELLE
CEO
I'm the heart behind On The Tables Services. From a very young age, I was taught that love is expressed through food. In my home, the table was always where the family gathered, not only to eat but also to connect, give thanks to God, and share meaningful moments together.
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That is the true inspiration behind the name On The Tables, because the table is the most important place in a home: the space where love is shared and memories are created.
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My journey as an entrepreneur in the United States began with a dream and a passion for creating beautiful experiences. What started as a love for the art of entertaining and designing tables has grown into a business dedicated to crafting unique charcuterie and grazing experiences that feel personal, elegant, and intentional.
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I believe that every gathering tells a story and that every table should reflect the emotion that inspires it, whether it's a wedding, a celebration, or a special moment with loved ones.
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For me, it's not about food, it's about creating moments of connection with God, beauty and joy around the table.
SIMPLIFIED
ORGANIZATION
We create delicious experiences that unite hearts.
Let us organize the event you've always dreamed of.
LEAVE THE BEST
IN OUR HANDS
GRAZING
TABLES
Save valuable time with our service and have the best event.
We believe that every table we prepare is a small work of art and also a shared blessing.
Our intention is for our products to bring joy, connection, abundance, and gratitude to every home.
Because when we serve with love, everything tastes better.
ABOUT THE EVENTS
Elevate your event with beautifully curated charcuterie boards and luxury grazing tables. From intimate gatherings to elegant weddings and corporate events, we create unforgettable experiences using premium cheeses, artisanal meats, and fresh seasonal accompaniments.
Wedding
Corporate Events
Private Parties
Birthday


